Ingredients
- Lemon juice ¼ cup
- Lemon juice powder 2 tbsp
- Ice 1 cup (crushed)
- Mint leaves 20
- Sugar 2 tbsp
- Water 1 ½ cup
Method
In a blender add lemon juice, lemon juice powder, ice, mint leaves, sugar and water and blend them well till smooth. Pour in glasses and serve cold.